- Deck department
- Engine department
- Galley department
Rank (Deck Department) | Description |
---|---|
Captain (Master) | The highest authority on the vessel, responsible for overall operations and safety. |
Chief Officer (First Mate) | Second-in-command, overseeing the deck department and assisting the Captain. |
Second Officer (Second Mate) | Manages navigation and chart work; often serves as the medical officer. |
Third Officer (Third Mate) | Assists with navigation and safety equipment maintenance. |
Deck Cadet | Trainee officer gaining practical experience under supervision. |
Bosun (Boatswain) | Senior rating responsible for deck crew and maintenance. |
Able Seaman (AB) | Skilled seafarer handling deck operations and maintenance. |
Ordinary Seaman (OS) | Entry-level rating performing basic deck duties. |
Trainee Ordinary Seaman | New entrant undergoing training to become an Able Seaman. |
Engine Department: |
Rank (Engine Department) | Description |
---|---|
Chief Engineer | Leads the engine department, ensuring machinery operates efficiently. |
Second Engineer | Assists the Chief Engineer in managing engine operations. |
Third Engineer | Handles maintenance and operation of engine room equipment. |
Fourth Engineer | Entry-level officer assisting with engine room duties. |
Engine Cadet | Trainee officer gaining practical experience in engine operations. |
Chief Electrician | Oversees electrical systems and maintenance. |
Electrician | Maintains and repairs electrical equipment. |
Motorman | Skilled rating operating and maintaining engine room machinery. |
Oiler | Entry-level rating assisting in engine room operations. |
Catering Department: |
Rank (Galley Department) | Description |
---|---|
Chief Steward | Manages catering operations and crew welfare. |
Steward | Assists in food preparation and service. |
Cook | Prepares meals for the crew. |
Messman | Maintains cleanliness in dining areas and assists in meal service. |
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